Mandarin Oriental Ritz, Madrid

This iconic hotel features Michelin-starred restaurant Deessa, a collaboration between chef Quique Dacosta and Mandarin Oriental Hotels, offering Mediterranean cuisine with Asian influences. Quique Dacosta is no stranger to haute cuisine as his Quique Dacosta Restaurant in Dénia(Valencia Province) boasts three Michelin stars. The hotel also boasts elegant rooms, a rooftop bar with stunning city views, and a spa. Back to the gastronomy, you will encounter captivating fusion of Mediterranean flavors with Asian accents, showcasing seasonal ingredients and innovative techniques. Imagine delicate seafood dishes with yuzu kosho, succulent meats glazed with teriyaki, and vibrant vegetable creations inspired by both culinary traditions.

Location: Mandarin Oriental Ritz, Madrid, Plaza de la Lealtad, 5, 28014Madrid, Spain

Michelin Stars: 2 stars

Website: https://www.mandarinoriental.com/en/madrid/hotel-ritz/dine/deessa

Opening Hours: Tuesday-Saturday: 1:30 PM to 3:30 PM (lunch), 8:30 PM to 10:30 PM (dinner). Closed Sundays and Mondays.

Price Range: Tasting menus range from €195-€275 per person, additional wine pairing options available.

Smoked Room

Smoked Room is nestled within the Hyatt Regency Hesperia Madrid. It stands out as a unique Michelin-starred experience showcasing the transformative power of fire and smoke in gastronomy.  Expect an intimate journey through dishes prepared over embers, showcasing seafood, meats, vegetables, and even desserts, all touched by the magic of smoke.

Key Information:

• Location: Hyatt Regency Hesperia Madrid, Calle Eduardo Dato, 8, 28001 Madrid, Spain
• Michelin Star: 1 star
• Website: https://grupodanigarcia.com/smoked-room/en/madrid/: https://grupodanigarcia.com/smoked-room/en/madrid/
• Opening Hours: Tuesday-Saturday: 1:30 PM to 3:30 PM (lunch), 8:30 PM to 11:00 PM (dinner). Closed Sundays and Mondays.
• Price Range: Tasting menu (“Todo es humo” or “Everything is smoke”) costs €200 per person, excluding drinks.

DiverXO

DiverXO, helmed by the acclaimed chef Dabiz Muñoz, isn’t just a Michelin-starred restaurant; it’s an adventure into the whimsical and audacious world of his culinary imagination. Avant-garde, defying categorization and drawing inspiration from global influences. Expect unexpected flavor combinations, surprising textures, and dishes that are as much art as they are food. The single “El menú” tasting menu changes seasonally, with each course designed to tell a story and evoke emotions. Be prepared for anything from liquid nitrogen foams to edible balloons, all presented with theatrical flair.

Key Information:

• Location: NH Collection Paseo de la Castellana, 257, 28046 Madrid, Spain
• Michelin Stars: 3 stars
• Website: https://diverxo.com/en/home/: https://diverxo.com/en/home/
• Opening Hours: Tuesday-Saturday: 1:30 PM to 3:30 PM (lunch), 9:00 PM to 11:00 PM (dinner). Closed Sundays and Mondays.
• Price Range: Tasting menu (“El menú”) costs €495 per person, excluding drinks and additional experiences.